Chapter 1480 - 574: How Can You Eat Egg Sauce Without Dipping Vegetables? Snowy Bean Paste’s Brand-New Version!

Chapter 1480: Chapter 574: How Can You Eat Egg Sauce Without Dipping Vegetables? Snowy Bean Paste’s Brand-New Version!

Soon, there were a dozen pet bow ties placed in front of the mirror.

These were all bought by Shen Jiayue, originally intended for video recording, but since bow ties can have a negative influence on other pet cats, they were never used.

Not all pets adapt to wearing bow ties, and if tied incorrectly or with improper tightness, they can cause harm to the pet.

The best state for a cat is to not wear any accessories, especially not a bell.

Only then can the cat truly relax.

Today, seeing Dundun find all these bow ties made Shen Jiayue quite surprised, thinking the little guy seemed like a shy youth on their first date.

She sat on the ground, trying on each bow tie for Dundun.

"Which one do you think is the best?"

Dundun tried for a while, eventually choosing wine red, a color that best matches the British Shorthair’s blue fur.

After choosing, the little one jumped onto the pool table wearing it, playing simple billiards, and even ran wildly around the room for a while, striving to showcase its best state.

In fact, Dundun should be given a bath; the cat’s fur would be more fluffy that way.

But Shen Jiayue was frightened by incidents of cats dying during baths, and when she called several pet stores, parents weren’t allowed to accompany their cats during bathing, not even watching from outside, and had to stay far away.

She naturally couldn’t accept these conditions, so she stopped planning to bathe Dundun.

In the evening, Dundun didn’t watch TV or play on the tablet and went to its room early, wrapped in a small blanket, to sleep soundly.

Clearly, it takes this carving session very seriously.

Who knows, when it originally pulled that jade piece from the river bottom, it might already have had this idea.

At noon the next day, after lunch, several people sat at the kitchen door, even the workaholic-like Zeng Xiaoqi didn’t leave.

Everyone was waiting to eat Snowy Bean Paste.

To avoid overeating, everyone only ate about seventy percent full of the Claypot Rice with preserved meat at lunch, afraid of another scenario where they would stare at delicious food with tears.

"The equipment is ready; you can start now, boss."

The company’s photographer set up the lights in the small kitchen and adjusted the angles of the fixed cameras, officially starting to record today’s program.

After a brief opening, Lin Xu began to introduce the ingredients for making Snowy Bean Paste today.

He spoke to the camera:

"The traditional method for Snowy Bean Paste uses red bean paste, which is a bit too easy for me, so I’ve added some fillings."

After speaking, he started introducing the fillings to be used today:

"This is taro paste, this is white lotus paste, this is jujube paste, this is purple sweet potato paste, this is pumpkin paste, this is dark chocolate, this is hazelnut chocolate, this is Black sesame..."

Just like when making mooncakes last time, all these fillings were made into small balls.

Among them, the creamy custard fillings were still frozen.

With the fillings displayed, Lin Xu officially began the preparation.

He took dozens of eggs, separated the egg whites into a larger bowl, and began whipping them into a meringue, following the method from Yuan Debiao step by step.

Outside the kitchen, Geng Lele messaged Cui Qingyuan on her phone:

"Xu Bro is making new snacks at the shop; I’m planning to wait here for a while to get some for my godmother, for her to try when she arrives in Beijing."

When requesting leave, be strategic; don’t say you’re eating for yourself, or it will backfire.

Sure enough, shortly after sending the message, Cui Qingyuan replied:

"Be back before three; there’s an important seminar with a graduate student after three, make sure to sneak in to listen, it will help your learning."

Well, Geng Lele is not a graduate student yet, theoretically she shouldn’t be listening to graduate courses.

Ordinary undergraduates wouldn’t necessarily understand even if they listened.

But as Cui Qingyuan’s goddaughter, she had some privileges, and Old Cui realized just adding pressure wouldn’t work, so he opted for upward breakthrough.

Undergraduate knowledge won’t hold you down, so I’ll let you sit in on a graduate class.

When your mind is filled with questions, naturally you’ll pour two hundred percent of your enthusiasm into learning.

This is a common trait of all geniuses; regardless of their usual state, once they encounter a completely unfamiliar new field, they seize the time to study, hoping to solve their inner doubts quickly.

Soon enough, Lin Xu made a plate of original Snowy Bean Paste.

He presented it outside the kitchen, and it was instantly snatched away by everyone.

Then he started making other flavored Snowy Bean Paste.

After these were finished, Lin Xu tried changing the color of the Snowy Bean Paste.

For example, adding some cheese powder to the meringue to turn the pure white Snowy Bean Paste into a light warm yellow, which looked quite appealing.

Additionally, he made pink, light cyan, and light blue Snowy Bean Paste, presenting them in batches, even leaving everyone stunned:

"Is there still more?"

"I usually pride myself as a dessert princess, but today I feel I can’t eat any more."

"Me too, feeling a bit full... But this Snowy Bean Paste is truly delicious, great texture, great taste, great appeal, simply flawless."

"I’ll pack a few for my godfather to taste later."

"Yueyue, when are you going to give them to Grandma? I’ll go with you later; I’m stuffed and need to take a ride."

"..."

While they were chattering away, Lin Xu in the kitchen finally finished his busy work.

He arranged various flavored Snowy Bean Paste on one plate and arranged various colored Snowy Bean Paste on another, placing them in front of the camera and said:

"These are everyday snacks for people in the Northeast in the past; I will gradually release tutorials for making high-end Northeast dishes in the future, hope you all like them."

After recording, Lin Xu took the Snowy Bean Paste he made, tasting it and finding the flavor truly excellent, especially the Black sesame filling, which tasted similar to black sesame dumplings.

Outside the kitchen.

Shen Jiayue and Chen Yan carried packed Snowy Bean Paste, preparing to deliver them to relatives.

The two went downstairs, speaking to Dundun:

"Come on, sweetheart, let’s visit relatives!"

On the second day of the Lunar New Year, it’s a day to visit relatives, though they didn’t have the chance to experience this while celebrating in Yinzhou, they can enjoy it now.

The Snowy Bean Paste should make the old lady very happy.

Dundun, wearing a small bow tie, was seriously licking its fur, but upon hearing about visiting relatives, immediately leaped off the counter and energetically caught up.

Visits, after all, are the favorite of little kittens!

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